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Check out our upcoming events and book your table now by calling 01292 442 441 or through the "Book a table" tab.


We have a range of dishes that can be prepared Gluten Free or Vegetarian. They are marked with a GF or V next to them. Please notify your server if you require this. ALLERGENS Please notify a member of staff if you have any allergies to the following: CELERY, CRUSTACEANS, EGGS, FISH, SULPHUR DIOXIDE, CEREALS CONTAINING GLUTEN, LUPIN MOLLUSCS, MUSTARD, NUTS, PEANUTS, SESAME SEEDS, SOYA



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